Day: June 23, 2017

Plate of Veggies

3 tbsp. red sauerkraut 6 slices of cucumber, chopped 2 tbsp. green olives 4-6 dried tomatoes, marinated 2 tbsp. sesame 4 cloves of garlic, fermented, chopped 2 tbsp. olive oil Sea salt, pepper to taste Garnish all on a plate. Enjoy. Always feel free to replace something with something else if not at hand.